Walsh College

Walsh After Hours

 

The Art of Business Dining
Sponsored by the Charles M. Bauervic Foundation and Ernst & Young

Friday, April 25, 2014
6-8 p.m.
Somerset Inn
2601 W. Big Beaver, Troy

Professional business attire.

Table sponsors
Baker Tilly
Bluewater Transaction Advisors
PricewaterhouseCoopers
Rehmann
Toastmasters
UHY

Etiquette counts!  Learn and put into action:
How to make an entrance and work the room
Handshaking - the ultimate greeting
Introducing yourself and others with ease
Breaking into a crowd
Effective business meal tactics
Styles of eating - American and Continental
International business etiquette

Cost: $20 per person
Includes meal and course materials

Questions?  Contact Andrea Richards in the Development Office.